Food News

A Categorical Rejection of Connections (Image Credits: Flickr) Chappaqua, New York – Former Secretary of State Hillary Clinton spent nearly six hours in a closed-door session with the House Oversight Committee on Thursday, firmly denying any familiarity with Jeffrey Epstein or his criminal activities.[1][2] A Categorical Rejection of Connections Clinton told lawmakers she had no knowledge of Epstein’s crimes and did not recall ever meeting him. She emphasized that she never visited his island, homes, offices, or flew on his plane. The former secretary of state described her acquaintance with Ghislaine Maxwell, Epstein’s convicted associate, as casual and limited to … Read more

The Perils of Betting Big on GLP-1 Users (Image Credits: Unsplash) Restaurant operators nationwide grapple with a high-stakes choice as GLP-1 weight-loss drugs reshape consumer appetites. The Perils of Betting Big on GLP-1 Users High discontinuation rates undermine the rush to create GLP-1-specific menus. Studies show 53 percent of users stop the drugs within the first year, with 75 percent quitting by year two.[1][2] Only 6 percent plan long-term use, according to pharmacy data analyses. Side effects compound the issue. Up to 40 percent of weight lost comes from lean muscle, research from Harvard University and the University of Virginia … Read more

New Faces Drive Financial Discipline and Customer Growth (Image Credits: Flickr) Atlanta — GoTo Foods announced new executive hires and internal promotions to support its expansion across a portfolio of popular foodservice brands. New Faces Drive Financial Discipline and Customer Growth GoTo Foods, the parent company behind seven well-known brands, appointed Brett Ubl as its chief financial officer and Francisco Bram as chief growth officer. These moves follow the recent appointment of Omer Gajial as CEO and aim to enhance operational efficiency and market demand. The company operates more than 7,300 locations in all 50 U.S. states and 71 countries.[1][2] … Read more

Seniors Drive Dining Trends (Image Credits: Unsplash) Fast-casual favorite Freddy’s Frozen Custard & Steakburgers recently added a dedicated Senior Meals category to its permanent menu lineup.[1] Seniors Drive Dining Trends Baby boomers and older generations wield significant influence in the food and beverage sector. They outpace others in annual spending, topping $548 billion, fueled by their wealth and numbers.[2] Freddy’s recognized this potential and crafted meals specifically for guests aged 55 and above. The chain, with over 580 locations across the United States and Puerto Rico, aims to increase visits from this group.[3] Executives viewed the move as timely amid … Read more

Redefining Leadership Through Trust (Image Credits: Nmgprod.s3.amazonaws.com) Leaders who master the balance between independence and guidance unlock remarkable growth in their teams and organizations. Redefining Leadership Through Trust Effective leadership hinges on a subtle shift: granting employees the freedom to shape their roles while providing the structure they need to thrive. This approach moves beyond micromanagement, fostering environments where individuals take genuine responsibility for outcomes. Organizations that embrace this model often see heightened innovation as workers experiment without fear of reprisal. Support remains crucial, however. Leaders offer resources, clear goals, and periodic check-ins to ensure alignment. Such dynamics transform routine … Read more

Nearly Six in Ten Shoppers Now Routinely Read Labels (Image Credits: Unsplash) United States – Ingredient transparency has emerged as a decisive factor in grocery shopping, as consumers closely examine labels amid rising health concerns. Nearly Six in Ten Shoppers Now Routinely Read Labels A recent Acosta Group study revealed that 58% of U.S. shoppers read food labels all or most of the time before purchasing a new item.[1][2] This figure climbs sharply to 87% among health-focused consumers, underscoring a clear shift in buying behavior. The research, conducted in September 2025 with 1,083 participants from the firm’s shopper community, highlighted … Read more

Blueberry Lemonade Brings a Berry Burst to Classics (Image Credits: Upload.wikimedia.org) Surfside, the Philadelphia-born leader in spirits-based iced tea and lemonade ready-to-drink cocktails, recently launched four new offerings timed perfectly for spring gatherings.[1][2] Blueberry Lemonade Brings a Berry Burst to Classics The standout addition, Surfside Blueberry Lemonade + Vodka, blends crisp lemonade with sweet hints of blueberry for a refreshing twist on a timeless favorite.[1] This single-flavor option arrives in convenient 4-packs of 12-ounce cans, ideal for casual afternoons or backyard events. Consumers can also expect it soon in the brand’s Lemonade Variety 8-pack. Stateside Brands CEO and Co-Founder Clement … Read more

48 Infants Hospitalized in Rare Contamination Event (Image Credits: Upload.wikimedia.org) The Centers for Disease Control and Prevention confirmed that a multistate infant botulism outbreak tied to ByHeart Whole Nutrition powdered infant formula ended with no new cases reported since December 2025.[1][2] 48 Infants Hospitalized in Rare Contamination Event Nearly 50 babies across 19 states required hospitalization due to the outbreak, marking one of the largest clusters of infant botulism linked to a commercial product in recent years.[1][3] Health officials reported 28 confirmed cases and 20 probable ones, with illness onsets spanning from late 2023 through November 2025. The majority of … Read more

Sales Shortfall Sparks Urgent Reassessment (Image Credits: Pixabay) Pudasjärvi, Finland – Finnish food company Apetit has initiated a review that could result in the closure of its frozen pizza production plant in this central town.[1] Sales Shortfall Sparks Urgent Reassessment Apetit poured approximately €2 million into the Pudasjärvi facility in 2022, funding renovations and a product relaunch designed to revitalize its frozen pizza line. Sales, however, fell well short of projections despite these efforts. Now, the company confronts even larger outlays for basic upgrades and new equipment, tipping the scales toward a potential exit from in-house production.[1][2] The plant handles … Read more

2025 Falls Short, Sparking Urgent Overhaul (Image Credits: Unsplash) Europe’s leading frozen food company, Nomad Foods, signaled a period of deliberate disruption as its new CEO detailed plans to restore growth amid recent setbacks.[1] 2025 Falls Short, Sparking Urgent Overhaul The company closed 2025 with underwhelming results that fell below expectations. Volumes dropped 1.4 percent, while price/mix declined by 0.5 percent, resulting in a 1.9 percent decrease in organic sales.[1] Adjusted EBITDA retreated 7.5 percent, and adjusted earnings per share deteriorated 6.7 percent. Value market share eroded by 30 basis points last year, extending a cumulative loss of 190 basis … Read more