Food News

A Record-Breaking Showdown in Switzerland (Image Credits: Unsplash) Bern – Amid the lively hum of international judges sampling bites under bright lights, Italy’s cheeses once again proved their mettle on the global stage. A Record-Breaking Showdown in Switzerland Picture this: over 5,200 cheeses from 46 countries lined up for judgment. The 37th World Cheese Awards in Bern turned the Swiss capital into a dairy wonderland last week. Italy didn’t just participate; it dominated with sheer volume and quality. Securing third place overall, the country walked away with 376 awards. That includes a whopping 12 Super Golds, the highest honor for … Read more

A Rocky Road Leads to Rescue (Image Credits: Pixabay) In the bustling world of plant-based eats, where creamy spreads and cheeses steal the show, a fresh alliance promises to stir things up even more. A Rocky Road Leads to Rescue Picture this: a beloved vegan brand teetering on the edge after years of ups and downs. Miyoko’s Creamery, famous for its artisanal vegan butters and cheeses, hit hard times. Leadership shake-ups and legal battles left it in liquidation mode just weeks ago. Founder Miyoko Schinner fought to buy it back, but her bid fell short in a fierce auction. That … Read more

The Snack Collab That’s Got Everyone Talking (Image Credits: Flickr) Imagine grabbing a bag of chips that captures the zing of fresh pickles right in every crisp bite, perfect for those lazy afternoons when cravings hit hard. The Snack Collab That’s Got Everyone Talking Picture this: two snack icons teaming up again for something truly addictive. Boulder Canyon, the folks behind those better-for-you potato chips, just dropped a new wavy version flavored like Grillo’s Classic Dill Pickles. It’s their second go-round with the pickle pros, and this time, they’re cranking up the fun with a texture made for scooping up … Read more

Why Data Overload is the New Factory Challenge (Image Credits: Unsplash) In the bustling heart of a food manufacturing plant, screens flicker with streams of live data, turning what once felt like guesswork into precise, everyday triumphs. Why Data Overload is the New Factory Challenge Imagine running a massive food production line where every second counts, yet you’re drowning in information from sensors and machines. That’s the reality for many in the industry today. Factories generate terabytes of data daily, but most of it sits unused, leading to missed opportunities and costly delays. Leaders in food and beverage are waking … Read more

Why Food Plants Face ERP Headaches No Other Industry Does (Image Credits: Unsplash) In the relentless rhythm of a food factory floor, where every second counts amid whirring machines and shifting schedules, attempting an ERP migration can quickly turn into a high-stakes balancing act. Why Food Plants Face ERP Headaches No Other Industry Does Picture this: most businesses can pause operations for a system upgrade, but food manufacturers? Not so much. Their 24/7 production lines mean downtime isn’t an option, and that’s just the start of the trouble. The real kicker comes from regulations like FSMA, which demand ironclad compliance … Read more

Why This Pop-Up Feels Like a Dream for Food Enthusiasts (Image Credits: Unsplash) In the heart of Soho, New York, twinkling lights and the scent of spiced treats promise a winter wonderland where holiday shopping feels like unwrapping joy itself. Why This Pop-Up Feels Like a Dream for Food Enthusiasts Imagine wandering through rooms that mimic a cozy home, each corner bursting with items tailored for anyone obsessed with flavors and feasts. Eater’s Under Wraps event isn’t just a market; it’s an invitation to explore gifts that celebrate the art of eating. Held on December 13 and 14, this pop-up … Read more

A Bold Step in a Tough Market (Image Credits: Unsplash) In the fast-paced snack industry, where margins can vanish as quickly as a bag of chips, J&J Snack Foods is streamlining its operations to stay ahead. A Bold Step in a Tough Market Imagine a company facing rising costs and shifting demands – that’s J&J Snack Foods right now. They’re kicking off Project Apollo, a major overhaul aimed at cutting expenses and boosting efficiency. This isn’t just tweaking; it’s a full transformation. The plan kicked into gear recently, with announcements that have the food sector buzzing. By consolidating factories, they … Read more

A Sudden Shift in the Slaughterhouse Saga (Image Credits: Unsplash) Germany – In the tense air of a Bavarian farmers’ conference, a major player in the meat world just threw a curveball that could reshape slaughterhouse fates across the south. A Sudden Shift in the Slaughterhouse Saga Imagine the stakes in southern Germany’s meat processing hubs – jobs hanging in the balance, farmers watching closely. That’s the scene as Clemens Tönnies, head of Premium Food Group, made headlines by offering to scrap his company’s bid for Vion’s key sites. This isn’t just corporate maneuvering; it’s a nod to regional needs … Read more

The Catalyst for Change at Stryve (Image Credits: Unsplash) In the fast-paced world of snack innovation, a quiet boardroom decision is stirring up waves of excitement across the industry. The Catalyst for Change at Stryve Picture this: a company that’s been grinding through challenges suddenly finds itself at a crossroads. Back in April 2025, Stryve Foods kicked off a strategic review aimed at boosting shareholder value. This wasn’t just routine housekeeping; it was a bold step to explore growth avenues in a competitive market. Fast forward to now, and the move has paid off in unexpected ways. Multiple parties have … Read more

A Fresh Wave of Scrutiny Hits the Giant (Image Credits: Unsplash) In bustling markets across Africa and Asia, parents reach for familiar cereal boxes promising healthy starts, unaware of the extra sweetness tucked inside. A Fresh Wave of Scrutiny Hits the Giant Imagine trusting a global brand to nourish your little one, only to learn it might be doing the opposite in certain corners of the world. That’s the core of the uproar surrounding Nestlé right now. A new probe by Swiss watchdog Public Eye, alongside the International Baby Food Action Network, has pulled back the curtain on the company’s … Read more