Food News

The Game-Changing Investment (Image Credits: Unsplash) Boulder, Colorado – In the heart of a vibrant innovation hub, fresh ideas are blending with established expertise to shake up the snack world. The Game-Changing Investment Picture this: a European powerhouse dives headfirst into America’s massive snack industry. Cerealto just made a majority investment in Fresca Foods, signaling a bold entry into the US market. This move isn’t just about expansion; it’s about capturing a slice of a booming sector overnight. Announced earlier this week, the partnership positions Cerealto for rapid growth. North America could soon account for 20% of the company’s total … Read more

The Shocking Scale of JBS’s Emissions (Image Credits: Unsplash) New York – Amid the hum of legal proceedings in a state pushing hard for environmental accountability, a global meat powerhouse has agreed to a hefty payout to quiet claims of misleading eco-friendly boasts. The Shocking Scale of JBS’s Emissions Picture this: the world’s largest beef producer, JBS, pumps out more greenhouse gases than entire countries like Spain. That’s the bold reality that kicked off New York’s lawsuit back in early 2024. The attorney general’s office zeroed in on JBS USA, accusing them of touting ambitious climate goals without a solid … Read more

The Deal That’s Stirring Up the Chilled Foods World (Image Credits: Unsplash) In the shadow of bustling production halls where sauces simmer and soups bubble, a strategic decision is paving the way for two food giants to join forces. The Deal That’s Stirring Up the Chilled Foods World Picture this: two major players in the UK’s ready-to-eat meal scene eyeing a massive union. Greencore, known for its sandwiches and convenience bites, announced plans to snap up Bakkavor back in the summer. Valued at a hefty £1.2 billion, this merger could reshape how supermarkets stock their shelves with chilled goodies. Yet … Read more

The modern world has become fascinated with gut health, and for good reason. Scroll through social media or glance at the supermarket shelves and you’ll see endless products claiming to improve your gut health. It seems everyone’s talking about looking after their microbiome – the trillions of tiny organisms living in our digestive system – which influence everything from digestion and immunity to mood and sleep. Yet maintaining a healthy digestive system doesn’t require expensive supplements or complicated routines. Dr Xand has identified simple, practical swaps that can make a real difference to your gut health without breaking the bank … Read more

The ice cream industry faces an unprecedented corporate showdown as major players prepare for significant market changes. What started as a routine business separation has evolved into a complex dispute that could reshape how activist brands operate within larger corporations. This conflict highlights the delicate balance between corporate governance and brand independence in today’s business landscape. The implications extend far beyond frozen desserts, touching on fundamental questions about corporate responsibility and autonomous decision-making. Magnum Challenges Ben & Jerry’s Leadership Magnum Challenges Ben & Jerry’s Leadership (Image Credits: Flickr) The Magnum Ice Cream Company stated in a U.S. Securities and Exchange … Read more

The Tariff Squeeze Hits Home (Image Credits: Unsplash) Under the dim glow of fluorescent lights in a bustling co-working kitchen, entrepreneurs sift through supplier quotes that keep climbing higher each week. The Tariff Squeeze Hits Home Picture this: a small-batch sauce maker in Chicago watches import costs spike overnight. Tariffs aren’t just policy jargon anymore; they’re reshaping the daily grind for food startups across the U.S. With trade tensions escalating, especially between the U.S., Mexico, and China, these duties on key goods are turning affordable ingredients into luxury items. Recent executive orders have paused some retaliatory measures, but the uncertainty … Read more

A Star Athlete’s Surprising Pivot (Image Credits: Pixabay) New York City – In the bustling heart of the snack aisle, a fresh crunch is turning heads, promising a lighter, guilt-free bite amid the glow of innovation. A Star Athlete’s Surprising Pivot Imagine trading tennis rackets for snack bags. That’s exactly what Novak Djokovic did recently. The 24-time Grand Slam champion led a $5 million seed round for Cob, a startup reimagining popcorn with ancient grains. Djokovic isn’t just investing cash. He’s stepping in as co-founder alongside entrepreneur Jessica Davidoff. This move highlights his passion for healthier eating, something he’s championed … Read more

The Urgency of Reviving Food and Bev Creativity (Image Credits: Unsplash) Innovation labs buzz with the scent of possibility these days, where bold ideas simmer alongside everyday ingredients waiting to transform into something extraordinary. The Urgency of Reviving Food and Bev Creativity Picture this: after a couple of lean years, the food and beverage world is ripe for a comeback. Teams in R&D are itching to shake things up, especially as consumer tastes shift toward health-focused and sustainable options. It’s not just about survival; it’s about leading the charge in a market projected to boom with functional drinks and plant-based … Read more

Why Limited Dishes Are Buzzing Louder Than Reservations (Image Credits: Flickr) New York City – the hum of excited chatter fills a cozy dining room as servers unveil a plate that’s here today and gone tomorrow, pulling everyone into the moment. Why Limited Dishes Are Buzzing Louder Than Reservations Picture this: instead of fighting for a table months in advance, food lovers in New York are now scrambling for a taste of something that’s only around for a night or a week. It’s a bold move shaking up the scene, especially among Indian spots. Chefs are ditching the everyday menu … Read more

A Surprising Twist on Seafood in the Big Apple (Image Credits: Unsplash) New York City – amid the hustle of crowded sidewalks and the glow of neon signs, the air carries hints of spice and smoke that pull you into unexpected flavors. A Surprising Twist on Seafood in the Big Apple Picture this: lobster, that fancy staple of coastal escapes, reimagined with the fiery punch of South Indian spices. It’s not your typical butter-drenched roll. Instead, think tender chunks of shellfish tossed in a coconut-based curry, laced with mustard seeds and curry leaves that dance on your tongue. I stumbled … Read more