Dan Dan Noodles Get a Fresh Twist: Your New Go-To Salad for Busy Days

Who Knew Spicy Noodles Could Go Cold and Crunchy? (image credits: Flickr) Imagine the sizzle of spices meeting crisp greens under a warm autumn light, turning a classic comfort dish into something light and irresistible. Who Knew Spicy Noodles Could Go Cold and Crunchy? Dan dan noodles have always been that fiery favorite from Sichuan kitchens, loaded with sesame, chili, and savory depth. But flipping them into a salad? That’s the game-changer that’s got everyone talking lately. It’s like taking your favorite hot bowl and letting it cool into a vibrant mix that holds up all week. This version draws … Read more

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Why Your Cakes Sink: Unraveling the Bake Off Drama and Kitchen Fixes

Oven Temperature: The Silent Saboteur (image credits: Unsplash) Imagine the quiet hum of an oven in a bustling tent, the anticipation building as a perfectly risen dome starts to waver just before the timer dings. Oven Temperature: The Silent Saboteur Nothing derails a bake faster than a wonky oven. If it’s too hot, the outside sets too quickly while the inside keeps expanding, leading to a dramatic collapse once it cools. Bake Off contestants have learned this the hard way, pulling out cakes that look golden but cave in like a deflated balloon. On the flip side, a cool oven … Read more

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Italy’s Tomato Legacy Lights Up Anuga 2025 in Cologne

Why Casalasco’s Presence Feels Like a Game-Changer (image credits: Unsplash) Cologne – The air hums with anticipation as global food enthusiasts gather at the Koelnmesse, where the rich, sun-kissed flavors of Italian tomatoes are about to steal the spotlight. Why Casalasco’s Presence Feels Like a Game-Changer Picture this: a company that’s not just processing tomatoes but weaving an entire story from seed to shelf. Casalasco isn’t new to the scene, but their return to Anuga marks a bold step in showcasing Italy’s tomato prowess right when the world craves authenticity. Starting today, October 4, through the 8th, this Italian powerhouse … Read more

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Surgital’s Game-Changing Pivot: Revamping Frozen Pasta for Europe’s Future

A Leader Steps Up Its Game (image credits: Unsplash) Cologne, Germany – Amid the electric hum of international food trends unfolding at Anuga 2025, one Italian company is quietly turning heads with a vision that blends age-old pasta mastery and cutting-edge ideas. A Leader Steps Up Its Game Imagine a family-run business that’s been perfecting frozen pasta for decades suddenly deciding it’s time for a full makeover. That’s Surgital in a nutshell right now. As Italy’s top player in this niche, they’ve built a reputation on quality that rivals fresh-made dishes, but they’re not resting on those laurels. At this … Read more

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DalterFood Group’s Anuga Spotlight: Where Italian Dairy Meets Green Ambition

A Record-Breaking Surge in the Dairy World (image credits: Unsplash) Cologne, Germany — Amid the vibrant hum of one of the world’s largest food gatherings, Italian dairy powerhouse DalterFood Group is stepping into the spotlight with a mix of fresh ideas and eco-friendly strides that could shift how we think about everyday cheeses and creams. A Record-Breaking Surge in the Dairy World Picture this: a company that’s not just keeping up but exploding ahead in a competitive market. DalterFood Group has posted impressive growth numbers lately, turning heads in the industry. It’s the kind of momentum that makes you wonder … Read more

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Marilyn Hagerty, Iconic Food Critic Of Olive Garden Fame, Dies At 99

A Beloved Food Critic Passes Away A Beloved Food Critic Passes Away (image credits: unsplash) Marilyn Hagerty, the longtime columnist and food critic for the Grand Forks Herald who became an internet sensation for her earnest Olive Garden review, has died at the age of 99. Her family confirmed her passing on September 16 after complications from a recent stroke. Family Confirms Her Passing Family Confirms Her Passing (image credits: pixabay) Her son, James “Bob” Hagerty, shared the news with TODAY.com, noting that funeral services will be held on October 6. She is survived by her son James, daughter Gail … Read more

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Mountain Dew Unveils Dirty Cream Soda Twist For 2026

Mountain Dew Joins The Dirty Soda Movement Mountain Dew Joins The Dirty Soda Movement (image credits: unsplash) Mountain Dew is preparing to release a new flavor – Dirty Mountain Dew Cream Soda Dew – set to hit shelves in early 2026. This fresh take combines the brand’s signature citrus punch with a smooth, creamy twist designed to stand out in the fast-growing dirty soda market. A Creamy Citrus Innovation From PepsiCo A Creamy Citrus Innovation From PepsiCo (image credits: flickr) PepsiCo, Mountain Dew’s parent company, describes the drink as “the iconic citrus kick of Mountain Dew with a smooth cream … Read more

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Deadly Listeria Outbreak Linked To Popular Grocery Stores

Deadly Listeria Outbreak Linked To Popular Grocery Stores Deadly Listeria Outbreak Linked To Popular Grocery Stores (image credits: unsplash) A listeria outbreak connected to ready-to-eat pasta meals sold at major retailers such as Walmart, Kroger and Trader Joe’s has expanded. Health officials report at least 20 illnesses, 19 hospitalizations and four deaths across 15 states. CDC Confirms Growing Number Of Cases CDC Confirms Growing Number Of Cases (image credits: pixabay) The Centers for Disease Control and Prevention (CDC) revealed in a September 26 update that the outbreak continues to spread. One additional death and several new illnesses have been reported, … Read more

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From PepsiCo To Taco Bell, Dirty Soda Is Taking Over The Beverage Scene

Dirty Soda Moves From Niche To Mainstream Dirty Soda Moves From Niche To Mainstream (image credits: unsplash) Once a Utah-based novelty, dirty soda has now gone nationwide. Originating at Swig in 2010, the drink – a mix of soda, flavored syrups, and cream – is reshaping the U.S. beverage market, according to industry sales reports. From Swig To Beverage Giants From Swig To Beverage Giants (image credits: unsplash) Swig, which coined the term “dirty soda,” has grown to more than 140 stores across 16 states. Now, brands like PepsiCo, McDonald’s, and Taco Bell are capitalizing on the trend, adding creative … Read more

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Burger King Launches 4 New Halloween Menu Items, Company Announces

Burger King Unveils Spooky New Monster Menu Burger King Unveils Spooky New Monster Menu (image credits: flickr) Burger King has officially entered the Halloween spirit with the launch of its first-ever Monster Menu, a collection of four themed items that reimagine fan favorites with a festive twist. The company announced the lineup on September 29, adding that it’s designed to “dial up the fun and flavor” for spooky season. Introducing The Jack-O-Lantern Whopper Introducing The Jack-O-Lantern Whopper (image credits: unsplash) At the center of the Monster Menu is the Jack-O-Lantern Whopper, featuring a striking bright orange bun colored naturally with … Read more

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