9 Vegetables That Help Lower Blood Pressure
1. Beets: The Nitric Oxide Powerhouse 1. Beets: The Nitric Oxide Powerhouse (image credits: pixabay) Beets have emerged as one of the most effective vegetables for lowering blood pressure, thanks to their high nitrate content. A 2024 study published in the Journal of Hypertension found that daily consumption of 250ml beetroot juice led to an average systolic blood pressure reduction of 7.7 mmHg in adults with prehypertension. The secret lies in nitrates, which the body converts to nitric oxide, a molecule that relaxes blood vessels and improves blood flow. Researchers from King’s College London highlighted that the effect is noticeable … Read more