
Commanding Scale Underlines Ambitious Goals (Image Credits: Pixabay)
Tokyo – Italy prepares to showcase its renowned agri-food heritage at Foodex Japan 2026, drawing nearly 250 companies to a expansive 3,500-square-meter pavilion from March 10 to 13.[1]
Commanding Scale Underlines Ambitious Goals
Nearly 250 Italian firms will converge at Tokyo Big Sight’s West Hall 2, organized by the Italian Trade Agency (ITA). Among them, 191 exhibitors form the core of the official collective, highlighting Italy’s unified strength in international markets.[1]
This substantial footprint reflects a calculated expansion into Asia’s competitive landscape. Foodex Japan itself anticipates around 2,930 exhibitors from more than 74 countries, cementing its status as the region’s top food and beverage showcase. Italian participants aim to connect directly with importers, distributors, and foodservice leaders across the Asia-Pacific.[1]
Iconic Products Take Center Stage
Visitors will encounter a rich tapestry of Made in Italy specialties, from robust wines and extra virgin olive oils to artisanal pasta and premium dairy items. Confectionery delights, specialty coffees, and other gourmet treasures round out the offerings, each embodying authenticity and superior craftsmanship.
- Wines representing Italy’s diverse terroirs
- Extra virgin olive oils prized for purity
- Pasta in various traditional forms
- Dairy products like aged cheeses
- Confectionery and gelato innovations
- Coffee blends and panettone specialties
These selections underscore Italy’s commitment to quality and variety, tailored to appeal to sophisticated palates.[1]
Dynamic Events Drive Engagement
Live cooking demonstrations by acclaimed chefs will bring Italian cuisine to life, paired with dedicated zones for wine pairings, cheese tastings, gelato sampling, coffee brewing, and panettone showcases. Professional buyers can join guided tastings and training workshops designed to deepen product knowledge.
B2B matchmaking sessions, complete with interpretation support, promise efficient networking. Targeted promotional campaigns will amplify visibility, ensuring Italian brands stand out amid the global competition. Such initiatives transform the pavilion into an immersive hub of discovery and commerce.[1]
Japan’s Market Demands Excellence
Japan remains a prime destination for Italian exports, where consumers prioritize traceability, storytelling, and uncompromising standards. Italian producers view Foodex as a vital gateway to this discerning audience, blending time-honored traditions with modern innovations.
The event bolsters Italy’s reputation as a reliable partner in premium segments. Strong demand for authentic products fuels optimism for lasting business ties. Organizers expect these connections to yield significant growth opportunities in the region.
Key Takeaways
- 250 Italian companies across 3,500 sqm at Foodex Japan 2026.
- Focus on wines, olive oils, pasta, dairy, and more in ITA-led pavilion.
- Live demos, tastings, and B2B meetings target Asia-Pacific buyers.
Foodex Japan 2026 positions Italy to solidify its influence in Asia’s premium food sector, where quality reigns supreme. For more details, visit Italianfood.net.[1]
Which Italian delicacy catches your interest most? Share your thoughts in the comments.

