Revolutionizing Plant-Based Eats: Amano’s Enzyme Secrets Unveiled at SupplySide Global

Enzymes: The Unsung Heroes of Modern Food Tech (Image Credits: Unsplash) The hum of excited chatter fills the air as industry pros gather in Las Vegas, eyes lighting up over displays promising the next big thing in healthier, tastier foods. Enzymes: The Unsung Heroes of Modern Food Tech Imagine turning tough plant proteins into silky smooth textures without a hint of chalkiness – that’s the power of enzymes in action. Amano Enzyme has been perfecting these biological wonders for over 75 years, and they’re not stopping now. At SupplySide Global 2025, their booth draws crowds eager to see how these … Read more

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Unlocking Nature’s Rainbow: California Natural Color’s Game-Changing Plant Pigments

Why Natural Colors Are Taking Over the Food World (Image Credits: Unsplash) Under the buzz of industry chatter, vibrant shades pop against white backdrops, drawing eyes to solutions that blend science with the earth’s own artistry. Why Natural Colors Are Taking Over the Food World Think about your favorite snacks or drinks. Those eye-catching hues often come from synthetic dyes, but lately, folks are craving something more wholesome. Natural colors from plants aren’t just a trend; they’re a shift toward cleaner labels that consumers trust. Companies like California Natural Color lead this charge, offering pigments that look great without the … Read more

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PepsiCo’s 2025 Refresh: How a Simple ‘P’ is Bringing Food, Drinks, and Smiles to the Forefront

A Quarter-Century Wait Ends with Bold Moves (Image Credits: Flickr) Imagine a company that’s been around for decades, quietly building an empire of snacks and sips, now stepping into the spotlight with a vibe that’s all about energy and connection in today’s fast-paced world. A Quarter-Century Wait Ends with Bold Moves It’s been almost 25 years since PepsiCo last tweaked its corporate face, and this week’s announcement feels like a long-overdue party. The giant behind everything from chips to sports drinks unveiled a revamped identity that’s sleek, modern, and packed with purpose. At its core sits a stylized “P” logo, … Read more

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5 Pivotal Shifts That Will Drive Food and Beverage Success in 2026

AI Takes Center Stage in Smarter Operations (Image Credits: Pixabay) In the fast-paced world of food and drinks, where every flavor and forecast counts, the coming year promises a mix of hurdles and breakthroughs that could redefine winners from the rest. AI Takes Center Stage in Smarter Operations Picture this: factories humming along without a hitch, thanks to machines that predict shortages before they happen. That’s the reality AI is bringing to the food and beverage scene in 2026. With the market for AI in this industry already hitting around $10.8 billion last year, expect it to explode as brands … Read more

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Taste the Future of Snacking: Linear Bar’s Organic Twist on Protein Power

A Protein Bar That Actually Excites (Image Credits: Unsplash) Picture biting into something chewy and chocolatey that feels like a guilty pleasure, yet leaves you energized for the day ahead. A Protein Bar That Actually Excites Let’s face it, most protein bars taste like cardboard dressed up in chocolate coating. But Linear Bar flips the script right from the start. Launched just weeks ago, this organic option packs 20 grams of protein and 12 grams of fiber into every bite, all while mimicking the gooey joy of a classic candy bar. It’s not just about the numbers. Consumers today crave … Read more

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Mushrooms: The Unsung Heroes Reshaping Healthy and Eco-Friendly Eating

A Surprising Boost from the Forest Floor (Image Credits: Unsplash) Picture the subtle earthiness rising from a steaming bowl of innovative broth, where ancient fungi meet modern cravings for better living. A Surprising Boost from the Forest Floor Did you know that just a handful of mushrooms daily could sharpen your focus and fend off mental fog? These unassuming fungi pack a punch with compounds like ergothioneine, a potent antioxidant that supports brain cell growth and even improves sleep. Researchers have found that seniors eating around 150 grams of cooked mushrooms weekly show up to 50% less cognitive decline. It’s … Read more

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From Trade Wars to Supply Shocks: Top Geopolitical Risks Food Businesses Face This Year

The Hidden Battles Shaping Your Next Meal (Image Credits: Pixabay) In a world where distant boardrooms echo with decisions that ripple through global markets, the food industry finds itself caught in the crossfire of escalating tensions. The Hidden Battles Shaping Your Next Meal Imagine waking up to headlines about tariffs spiking the price of your morning coffee – that’s the reality for food companies today. Recent analysis shows that geopolitical rivalries, especially between major powers like the US and China, are no longer just diplomatic spats. They’re economic weapons that hit supply chains hard. Take the ongoing trade frictions: they’ve … Read more

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Fruitist Scores $150 Million Boost from J.P. Morgan to Conquer the Healthy Snack World

Imagine Snacking Smarter: The Funding That Could Change Your Next Bite (Image Credits: Unsplash) Los Angeles – Amid the vibrant energy of fresh produce markets, a superfruit brand is gearing up to shake up snacking habits far beyond its California roots. Imagine Snacking Smarter: The Funding That Could Change Your Next Bite Picture this: a world where your afternoon pick-me-up isn’t a bag of chips but a handful of jumbo blueberries bursting with flavor. That’s the vision Fruitist is chasing with a massive $150 million cash injection. Led by J.P. Morgan Asset Management, this funding arrives at a perfect moment … Read more

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Utz Brands’ Crunchy Conquest: Snagging California Delivery Routes to Boost Snack Empire

A Game-Changer for Salty Snacks (Image Credits: Flickr) California’s bustling supermarkets are about to get a fresh wave of salty crunch, as Utz Brands dives deeper into the Golden State’s snack scene with some smart expansion moves. A Game-Changer for Salty Snacks Picture this: California gobbles up 10% of all U.S. salty snacks, yet Utz only holds about 1.9% of that massive market. That’s a huge opportunity staring them in the face. By snapping up Insignia International’s direct-store-delivery network, Utz isn’t just dipping a chip in; they’re going all in to fill those gaps. This deal covers routes stretching across … Read more

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Cadbury’s Nutty Health Experiment Ends: Fruitier & Nuttier Line Pulled from UK Stores

Short-Lived Sweet Success (Image Credits: Unsplash) UK shoppers scanning the confectionery aisle could soon spot gaps where colorful packs once promised a guilt-free treat, leaving a bittersweet taste amid the usual chocolate temptations. Short-Lived Sweet Success Imagine biting into a chocolate that’s got your favorite nuts and fruits without the full sugar overload. That’s exactly what Cadbury aimed for with its Fruitier & Nuttier range. Launched just two years ago, this line tried to blend indulgence with healthier vibes, but now it’s heading out the door. The trail mix debuted in 2023, packed with low-sugar Dairy Milk buttons, dried fruits, … Read more

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