Food News

Proven Expertise Meets Iconic Portfolio (Image Credits: Foodbusinessnews.net) Orrville, Ohio – The J.M. Smucker Co. elected Katie Williams as its next Chief Marketing Officer, a move set to shape the future of its beloved food and pet brands.[1][2] Proven Expertise Meets Iconic Portfolio Katie Williams steps into the role with more than two decades of brand-building success. Most recently, she served as U.S. Chief Marketing Officer at Haleon, where she directed strategy for powerhouse consumer health names like Advil, Sensodyne, Tums, Emergen-C, and Centrum.[1] Prior to Haleon’s 2022 spin-off from GSK, Williams held the same position there. Her career also … Read more

Merger Marks Pivotal Achievement (Image Credits: Unsplash) St. Louis – Bunge Global SA demonstrated resilience in fiscal 2025 through its recent merger with Viterra, with the chief executive noting tangible operational improvements shortly after the deal’s closure.[1][2] Merger Marks Pivotal Achievement The $8.2 billion combination with Viterra closed on July 2, 2025, creating a premier global agribusiness entity with enhanced scale across origination, processing, and distribution.[1] Gregory Heckman, Bunge’s CEO, described 2025 as a year of execution and integration despite challenging markets. Teams aligned swiftly on a unified operating model. This effort unlocked efficiencies in supply chain flows, from farm … Read more

A Transformation Expert Steps In (Image Credits: Foodbusinessnews.net) St. Louis — Post Holdings Inc. tapped consumer packaged goods veteran Greg Pearson to lead its largest subsidiary, Post Consumer Brands, starting April 1. A Transformation Expert Steps In Greg Pearson arrives with a track record of revitalizing businesses in competitive sectors. His expertise spans grocery staples and pet nutrition, aligning closely with Post Consumer Brands’ diverse lineup. Post Holdings President and CEO Rob Vitale highlighted this match in announcing the hire. “Greg’s experience leading and transforming businesses in grocery and pet, across brands and private label, is a great fit for … Read more

Bachan’s Deal Marks Major Expansion (Image Credits: Flickr) The T. Marzetti Company strengthened its position in the competitive sauces market through a high-profile acquisition and solid growth in licensed products.[1][2] Bachan’s Deal Marks Major Expansion A $400 million agreement brought Bachan’s, a fast-rising Japanese barbecue sauce brand, under Marzetti’s umbrella. The company had monitored Bachan’s growth for nearly four years before finalizing the purchase. Bachan’s posted net sales of about $87 million for the 12 months ended December 31, 2025, with a compound annual growth rate of roughly 48% from 2022 to 2025.[1] Marzetti executives viewed the brand as a … Read more

Graza Branches into Creamy Mayonnaise (Image Credits: Foodbusinessnews.net) Kansas City – Leading food companies unveiled innovative condiments that promise to elevate everyday meals.[1] Graza Branches into Creamy Mayonnaise Known for its squeezable olive oils, Graza captured attention by entering the mayonnaise market. The brand introduced an olive oil-based version crafted with cage-free eggs. Shoppers now find these spreads in the condiment aisle.[1] Three varieties cater to different tastes. The original offers a classic profile infused with olive oil nuances. Fancy brings elevated flavors, while garlic aioli delivers bold, aromatic notes. This expansion highlights Graza’s push to blend premium oils with … Read more

Eight Decades of Slushy Convenience Comes to a Close (Image Credits: Upload.wikimedia.org) A staple of American breakfasts for decades, Minute Maid’s frozen juice concentrates will soon disappear from store shelves. Eight Decades of Slushy Convenience Comes to a Close The frozen concentrate that turned orange juice into a year-round household essential first shipped nationwide in 1946. Vacuum Foods Corporation, later renamed Minute Maid, pioneered the product after developing it in the 1940s to improve flavor and shelf life.[1][2] Coca-Cola acquired the brand in 1960 and expanded the line with ready-to-drink options in 1973 and lemonades in 1980. Families relied on … Read more

E.Leclerc’s Unrivaled Position (Image Credits: Unsplash) France – E.Leclerc held its position at the forefront of customer loyalty in the retail sector throughout 2025, even as Les Mousquetaires emerged as the sole major player to show gains amid broader declines.[1] E.Leclerc’s Unrivaled Position E.Leclerc achieved a customer loyalty rate of 31.1 percent in 2025, solidifying its dominance in the French market. This figure underscored the retailer’s enduring appeal to shoppers seeking reliable value. Consumers consistently favored E.Leclerc for its competitive pricing and widespread presence across the country. The leadership came despite intensifying competition from online platforms and discount chains. E.Leclerc’s … Read more

A Partnership That Began with a Vision (Image Credits: Pixabay) Dubai – Industry professionals convened at Kempinski’s Mall of the Emirates to celebrate 15 years of Casinetto’s partnership with Caputo, underscoring a commitment to authentic Italian ingredients in the UAE’s vibrant food scene.[1] A Partnership That Began with a Vision In 2010, Casinetto and Caputo forged a collaboration aimed at introducing premium Italian flours to the UAE market. This alliance quickly positioned Casinetto as the official distributor for Caputo products in the region. Over the years, the partnership expanded beyond mere distribution. Professionals now view it as a pillar supporting … Read more

A Major Pivot from Strict Past Rules (Image Credits: Unsplash) The U.S. Food and Drug Administration announced a policy shift that allows food manufacturers greater leeway in labeling products free of artificial colors.[1] A Major Pivot from Strict Past Rules Food companies previously could claim “no artificial colors” only if their products contained no added colors at all, regardless of source. The FDA exercised enforcement discretion in a recent letter to industry, permitting such claims whenever petroleum-based synthetic dyes are absent – even if naturally derived colors are present.[2][3] This change addresses a long-standing hurdle. Manufacturers often hesitated to experiment … Read more

Fans’ Summer Crush Becomes Everyday Essential (Image Credits: Upload.wikimedia.org) Austin, Texas – Waterloo Sparkling Water revealed two fresh flavors and elevated a summer hit to permanent status in its lineup.[1] Fans’ Summer Crush Becomes Everyday Essential Consumer enthusiasm propelled Lemon Italian Ice from a limited-time offering to a staple. The flavor first appeared last summer through a collaboration with Guy Fieri’s Flavortown collection.[1] Waterloo responded to overwhelming demand by making it available year-round. This sun-drenched blend delivers a rush of lemony sour and sweet notes, finished with a zesty bite that evokes boardwalk nostalgia.[2] The decision underscores the brand’s attentiveness … Read more