Food News

Trattorias Honoring Roman Heritage (Image Credits: Flickr) Rome – Eternal City’s culinary world weaves history, seasonality, and innovation into every plate. Bestselling cookbook author Katie Parla highlights 38 venues that embody this dynamic, from venerable trattorias safeguarding classics like cacio e pepe and carbonara to spots infusing global flavors.[1] These establishments reflect Rome’s slaughterhouse-rooted offal dishes alongside emerging neo-trattorias and immigrant contributions from Ethiopian to Colombian influences. Visitors benefit from advance planning, as many rely on phone reservations amid rising popularity.[1] Trattorias Honoring Roman Heritage Family-operated spots like Armando al Pantheon have served near the Pantheon for over five decades, … Read more

Pantry Essentials Build a Strong Foundation (Image Credits: Pexels) Housewarming gifts demand a careful balance between practicality and sentiment, fitting neatly between casual host offerings and grander celebrations. Food items shine in this niche, providing immediate utility while adding a personal touch to a new household’s kitchen. New homeowners often face bare pantries after a move, making edible presents especially welcome as they ease the transition into daily routines.[1][2] Pantry Essentials Build a Strong Foundation Stocking a new kitchen starts with versatile staples that endure beyond the initial excitement. High-quality olive oils, vinegars, and salts form the backbone of countless … Read more

Virginia Facility Represents CEA Milestone (Image Credits: Upload.wikimedia.org) Salinas, California – Taylor Farms announced its acquisition of Equinox Growers from Generate Capital, marking the company’s largest investment in controlled-environment agriculture to date.[1][2] The deal centers on a state-of-the-art leafy greens facility in Louisa, Virginia, aimed at diversifying supply chains and meeting rising consumer demand for reliable greenhouse produce. This move positions the family-owned fresh foods leader to enhance freshness across the Eastern United States. Virginia Facility Represents CEA Milestone The 10-acre greenhouse stands as the largest commercial operation in the Mid-Atlantic region, capable of producing approximately six million pounds of … Read more

Sales Growth Signals Shift from Downturn (Image Credits: Pixabay) Monde Nissin Corporation, the Philippines-based global food giant behind the Quorn mycoprotein brand, disclosed fiscal 2025 results for its meat-free division that hinted at a potential turnaround. The segment registered modest sales growth for the first time in recent years, reversing a string of declines amid a tough market for plant-based alternatives. Company executives pointed to enhanced margins and the avoidance of hefty impairment charges as evidence of progress in their restructuring push.[1] Sales Growth Signals Shift from Downturn The meat-free division, anchored by Quorn products, posted full-year sales of 13.61 … Read more

Allied Bakeries Teeters on the Edge in Declining Market (Image Credits: Pexels) London – The UK’s Competition and Markets Authority delivered its interim report on Associated British Foods’ proposed acquisition of Hovis, provisionally approving the deal for most of Great Britain while raising specific concerns in Northern Ireland. Regulators concluded that ABF’s Allied Bakeries division, which produces the Kingsmill brand, would likely shut down without the merger due to mounting losses in a shrinking market.[1][2] The transaction, first announced last August, aims to forge a stronger player in the challenging sliced bread sector. This development underscores broader pressures facing traditional … Read more

Poultry Takes Center Stage in Infections (Image Credits: Unsplash) Oxfordshire – Researchers recently determined that poultry meat accounted for roughly 80 percent of Campylobacter infections in this English county, with a significant portion of those bacteria resistant to key antibiotics. The analysis, drawn from a 22-year monitoring project funded by the Food Standards Agency, highlighted poultry as the dominant transmission route. These revelations came amid broader concerns over antimicrobial resistance complicating treatment for this prevalent foodborne illness.[1][2] Poultry Takes Center Stage in Infections Scientists identified poultry as the leading culprit behind human Campylobacter cases. They estimated that around 80 percent … Read more

Conference Guests Struck by Sudden Illness (Image Credits: Pexels) New South Wales – A Central Coast hotel faced penalties in court this week for food safety violations linked to a Salmonella outbreak that hospitalized multiple guests three years ago. The Terrigal Plaza Hotel, operating as Crowne Plaza Terrigal Pacific, pleaded guilty to four charges under the state’s Food Act. Gosford Local Court imposed fines and costs exceeding $53,000 on March 24.[1] Conference Guests Struck by Sudden Illness Attendees at a December 2022 conference gathered for professional discussions, unaware that meals served would trigger widespread sickness. The event drew around 230 … Read more

Outbreak Strikes Youngest Consumers (Image Credits: Unsplash) Fresno, California — A tense standoff unfolded between federal regulators and a family-owned raw dairy operation as investigators probed a multi-state E. coli outbreak. Seven people, primarily young children, fell ill after consuming Raw Farm’s raw cheddar cheese, prompting the FDA to recommend a voluntary product removal. The company declined, asserting rigorous testing cleared its products of any fault.[1][2] Outbreak Strikes Youngest Consumers Seven confirmed cases of Shiga toxin-producing E. coli O157:H7 emerged across three states, with illness onsets spanning September 1, 2025, to February 13, 2026. California reported five illnesses, while Florida … Read more

Launch of a Certification Program (Image Credits: Upload.wikimedia.org) California – Lawmakers introduced a bill that could introduce the nation’s first state-verified label for foods free from ultraprocessed ingredients. The proposal aims to clarify options amid growing concerns over diet-related health issues. Assemblymember Jesse Gabriel sponsored the measure to build consumer trust in grocery aisles.[1][2] Launch of a Certification Program Assembly Bill 2244 targets ultraprocessed foods, which dominate more than half of adult diets and two-thirds of children’s intake in the United States. These products often contain additives like emulsifiers, colors, flavors, and high levels of saturated fat, sodium, or added … Read more

Samy’s Role in Unilever’s Social Shift (Image Credits: Pixabay) Unilever has selected social-first agency Samy to build and execute a unified global influencer strategy for its Foods business. The appointment highlights the division’s push toward social platforms even as the company negotiates a potential sale to McCormick & Company. Brands such as Hellmann’s mayonnaise and Knorr seasonings stand to benefit from enhanced creator partnerships across key international markets.[1][2] Samy’s Role in Unilever’s Social Shift Unilever’s Foods division made the decision to partner with Samy last week, signaling a deeper commitment to influencer marketing. The agency will deploy its expertise to … Read more