Record Performance Sets Stage for Ambitious 2026 (Image Credits: Pixabay)
Pasadena, California — Dog Haus kicked off its 15th anniversary celebrations by revealing a robust development pipeline that promises significant growth across new markets.[1]
Record Performance Sets Stage for Ambitious 2026
The craft-casual chain posted triple-digit gains in limited-time offer sales throughout 2025, capping off a standout year marked by culinary triumphs and early international forays.[1]
Executives highlighted this momentum as the foundation for upcoming expansions. Dog Haus CEO Michael Montagano described 2025 as the company’s strongest year to date. He emphasized the role of strategic franchise partnerships in sustaining this trajectory.[1]
The brand’s focus on high-potential regions has already yielded substantial commitments from operators. These deals position Dog Haus for accelerated unit growth while preserving its core identity.[1]
Major Multi-Unit Deals Fuel Domestic Push
A landmark 50-unit agreement targets the Midwest, representing one of the largest commitments in the chain’s history.[1]
Additional multi-unit pacts cover Florida, Arkansas, and Ohio, where seasoned franchisees plan to introduce locations tailored to local tastes. These operators bring proven experience in restaurant development, ensuring swift execution.[1]
Dog Haus also eyes fresh U.S. territories such as Kentucky. Franchise leaders prioritize markets with strong consumer demand for premium casual dining.[1]
- 50-unit Midwest development
- Multi-unit expansions in Florida, Arkansas, and Ohio
- New entries into Kentucky
- Spring debut in Puerto Rico
Global Ambitions Take Shape
The company secured its inaugural international area development agreement for Mexico, following successful pop-up trials in Saudi Arabia.[1]
This spring, Dog Haus will launch in Puerto Rico through a collaboration with board member and franchisee Jake Paul. Such partnerships blend celebrity influence with operational expertise to penetrate diverse markets.[1]
Montagano noted that these ventures align with a broader vision. “By aligning with experienced franchise partners and prioritizing high-potential markets, we’re building toward long-term success,” he stated.[1]
Culinary Edge Drives Customer Loyalty
Menu collaborations propelled traffic in 2025, with specials from Chef Josh Elkin surpassing prior benchmarks by nearly 50 percent.[1]
Standouts included the Hot-N-Ranchy Corndog and Betr Burger, which resonated widely among patrons. The chain pairs hormone- and antibiotic-free proteins with King’s Hawaiian rolls for a distinctive bite.[1]
A “new-stalgia” initiative launches this year, infusing nostalgic pop-culture flavors into burgers, sandwiches, and drinks. Founders Hagop Giragossian, Quasim Riaz, and André Vener started the Pasadena outpost in 2010, evolving it into a network exceeding 50 U.S. sites.[1]
Dog Haus stands at a pivotal juncture, with a clear path for franchisees amid rising demand for craft-casual fare. Montagano affirmed the outlook: “With a growing national and international footprint and a proven development pipeline, Dog Haus is entering 2026 with a clear runway for franchise partners.”[1]
Key Takeaways
- Over 50 U.S. locations with major multi-unit deals accelerating growth
- First international agreement in Mexico plus Puerto Rico entry
- Culinary collabs boosted 2025 sales by triple digits
This expansion underscores Dog Haus’s resilience and appeal in a competitive landscape. What markets would you like to see the brand enter next? Share your thoughts in the comments.
